Its been a while since I did one of these posts, life has been so hectic, juggling, working full time with kids and everything in between is hard.
We had a lovely Easter break, went to Park Dean, Sandford in Poole from Thursday 2nd – Monday 6th April which the kids loved. We have been there before but Phoebe was only a baby. Then back to work. The weather was lovely on 2 of the days then it was back to wrapping up in jumpers and coats. Hope you all had a lovely Easter.
On the menu this week we have:
Monday – Pizza
Kids tend to take packed lunches on Mondays and they have after school club till 5pm. Freddie tends to eat there but Phoebe doesn’t have food so they either come home hungry or starving.
Tuesday – Shepherds Pie & vegetables
This is a new firm favourite in our house. Super quick to make and everyone enjoys it
Wednesday – Lemon & herb pulled chicken wraps with salad and chips
Saw this in Lidl as a “New” product so thought we would give it a try instead of pulled pork.
Thursday – Lamb steaks, vegetables & dauphine potatoes
Thursday’s I Work from home so I can make a bit more of an effort with tea. I also try and go food shopping at lunch time as it is quieter and easier to go without the kids.
Friday – Jacket Potatoes and chilli
The kids used to go to my parents but with Dad been poorly they haven’t been able to have them.
Saturday – Chicken Enchiladas
Haven’t had these for a while, so bringing them back as everyone loves these
Sunday – Sunday Roast and all the trimmings
Try and get back into doing a full roast as everyone loves a roast.
What are you eating this week?